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Food in Chinese culture. by Gong Wenxiang. [English translator, R B Baron]
Gong, Wenxiang [19..-] Baron, RB (19..-) 2007?
Available at
33MQB MQB
Magasin
(DVD-M-000181.3 )
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Title:
Food in Chinese culture. by Gong Wenxiang. [English translator, R B Baron]
Author:
Gong, Wenxiang [19..-]
Baron, RB (19..-)
Subjects:
Food habits -- History -- China
;
Dinners and dining -- History -- China
;
Cooking, Chinese -- History
;
Coutumes alimentaires -- Histoire -- Chine
;
Repas -- Histoire -- Chine
;
Cuisine chinoise -- Histoire
;
China
Description:
Coffret contenant : 1 livre rel., 1 cassette vidéo VHS SECAM, 1 DVD vidéo et 1 DVD-ROM
La cassette vidéo et le DVD ont le même contenu et porte le titre : "China's culinary culture", le DVD-ROM : "The culinary culture of China"
Publisher:
China : Ministry of Culture of the People's Republic of China, 2007?
Creation Date:
2007?
Format:
1 vol. (93 p.) : ill. en coul., couv. ill. en coul. ; 20 x 24 cm 1 cass. vidéo (VHS) : SECAM, sonore 1 DVD vidéo : PAL ; 12 cm 1 disque optique numérique (DVD-ROM) : coul., son. ; 12 cm
Language:
Chinese;English
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