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Burgers in blackface : anti-Black restaurants then and now. Naa Oyo A. Kwate

Kwate, Naa Oyo A 2019

Available at mediatheque Magasin (N-Z-109171 )(GetIt)

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Title:
Burgers in blackface : anti-Black restaurants then and now. Naa Oyo A. Kwate
Related Titles: Series: Forerunners ideas first Minneapolis University of Minnesota Press 2015-
Author: Kwate, Naa Oyo A
Publisher: Minneapolis, M.N. London : University of Minnesota Press, 2019
Subjects: Restaurants -- Histoire;
Stéréotype (psychologie);
Racisme;
Noirs américains -- Conditions sociales;
Restaurants -- History -- United States;
Racism -- History -- United States;
Stereotypes (Social psychology) in advertising -- History -- United States;
Stereotypes (Social psychology) in mass media -- History;
Stereotypes (Social psychology) -- History -- United States;
African Americans -- Social conditions;
États-Unis;
United States
Includes: Notes bibliographiques
lds03: Introduction Coon Chicken Inn Mammy's Cupboard Richard's Restaurant and Slave Market Sambo's Conclusion: The spice of racism
lds04: "Aunt Jemima is the face of pancake mix. Uncle Ben sells rice. Chef Rastus shills for Cream of Wheat. Stereotyped Black faces and bodies have long promoted retail food products that are household names. Much less visible to the public are the numerous restaurants that deploy unapologetically racist logos, themes, and architecture. These marketing concepts, which center nostalgia for a racist past and commemoration of our racist present, reveal the deeply entrenched American investment in anti-Blackness. Drawing on wide-ranging sources from the late 1800s to the present, Burgers in Blackface gives a powerful account, and rebuke, of historical and contemporary racism in restaurant branding"
Language: English
Creation Date: 2019
Identifier: 978-1-5179-0802-7 ; 1-5179-0802-7
Format: 1 vol. (87 p.) : ill. ; 18 cm

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Burgers in blackface : anti-Black restaurants then and now. Naa Oyo A. Kwate

Kwate, Naa Oyo A 2019

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