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Baking, bourbon, and black drink : foodways archaeology in the American southeast. edited by Tanya M. Peres and Aaron Deter-Wolf

Peres, Tanya M Deter-Wolf, Aaron (1976-...) copyright 2018

Available at 33MQB MQB Magasin (N-A-042613 )

Title:
Baking, bourbon, and black drink : foodways archaeology in the American southeast. edited by Tanya M. Peres and Aaron Deter-Wolf
Author: Peres, Tanya M;
Deter-Wolf, Aaron (1976-...)
Subjects: Coutumes alimentaires -- Histoire -- États-Unis (sud);
Cuisine -- Histoire -- États-Unis (sud);
Antiquités -- États-Unis (sud);
Food habits -- Southern States;
Cooking -- History -- Southern States;
Southern States -- Antiquities;
Southern States
Description: La ressource est également disponible en version électronique
Bibliogr. p. [175]-225. Index
Related Titles: Series: Archaeology of food series editors, Mary C. Beaudry, Karen Bescherer Metheny Tuscaloosa, Alabama The University of Alabama Press [2018]- Baking, bourbon, and black drink
Publisher: Tuscaloosa, Alabama : The University of Alabama Press, copyright 2018
Format: 1 vol. (ix-237 p.) : ill., cartes, couv. ill. ; 24 cm
Language: English

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