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1
Le Pain sauvage : l'imaginaire de la faim, de la Renaissance au XVIIIe siècle. Piero Camporesi. traduit de l'italien par Monique Aymard
Le Pain sauvage : l'imaginaire de la faim, de la Renaissance au XVIIIe siècle. Piero Camporesi. traduit de l'italien par Monique Aymard
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Book 		Add to e-Shelf

Le Pain sauvage : l'imaginaire de la faim, de la Renaissance au XVIIIe siècle. Piero Camporesi. traduit de l'italien par Monique Aymard

Camporesi, Piero [1926-1997] Aymard, Monique 1981

Available at 33MQB MQB  Magasin  (A 6709 )

2
Food shortage, climatic variability, and epidemic disease in preindustrial Europe : the mortality peak in the early 1740s. John D. Post
Food shortage, climatic variability, and epidemic disease in preindustrial Europe : the mortality peak in the early 1740s. John D. Post
Material Type:
Book 		Add to e-Shelf

Food shortage, climatic variability, and epidemic disease in preindustrial Europe : the mortality peak in the early 1740s. John D. Post

Post, John D [1925-]. John Dexter 1985

Available at 33MQB MQB  Magasin  (A 15991 )

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